Know your Farmer:
Blue Ox Farm
Good Earth Farm
Kearsarge Gore Farm
Red Manse Farm
How You Can Be Involved
Micro Mama's and your CSA can partner to create healthy local lacto-fermented vegetables for year round consumption. Any local farmer or CSA can grow the vegetables we use, thereby extending the life of the produce. Micro Mama's extends your offerings/season in addition to supplementing your established CSA share(s). Some farmers who do not have CSAs sell our vegetable blends in their farm store, market or stand.
One of our blends CINNAMON GIRL was created to help use a 2000 pound surplus of turnip/rutabaga grown by the Vegetable Ranch in Warner. We are happy to create custom blends with farms/farmers to utilize, share, and extend the goodness of an over abundance of any particular crop (almost any).
In 2015 Micro Mama's extended our local harvest of over 30,000 pounds of organic locally grown produce through the art of culturing/fermentation. We are in such appreciation of the work we cooperatively do in making living foods for the goodness of all. Our relationships with farmers, soils, landscape, restaurants, retailers, customers, colleges, local economy, Mother Nature, micro & macro biology, and the support systems of family & friends make it all beautifully possible. Micro Mama's strongly believes that knowing our local farmers, and their best practices in stewardship of the land is in harmony with growing amazing food. All of the farmers which we buy our vegetables from are USDA certified organic, and yes we believe this is healthiest for all. These family farms not only grow amazingly beautiful and tasty certified organic vegetables, but are wonderful people who take pride and joy in growing awesome food. Micro Mama's is in such appreciation for their hard work & stewardship. We are so excited to work in collaboration with these amazing farms and farmers to bring you and the many NH's finest "pickeled" produce!